Monday, December 14, 2009

Cheesy Tortilla Cups

I made these for lunch today, and my family loved them!
  • 12 small flour tortillas
  • 1 tomato diced
  • ½ onion, diced
  • ½ red (or green) bell pepper, diced
  • 8 oz. cheddar cheese (and/or other cheeses)
  • 6 slices of ham cut into pieces
  • about 1 tsp. or so of dried basil
  • a little chili powder
Place each tortilla into a cupcake pan. Put a spoonful of cheese in the bottom of each tortilla. Then fill with onion, ham, tomatoes, and peppers. (It will cook down.)  Sprinkle with basil and chili powder. Top with more cheese.  Bake at 350º for 9-11 minutes or until cheese is bubbly and tortillas are toasty.

1 comment:

Marty said...

And it was sooo good!
Thanks, my darling Rebekah!