Monday, December 14, 2009

Garlic Butter

  • 1 c. butter (2 sticks)
  • 2 t. garlic powder
Melt butter and mix in garlic powder.  Serve in individual dipping cups for pizza or cheese bread.

When refrigerated, it will separate.  Melt slightly to make it soft and spreadable for garlic bread.   Add a little mozzarella cheese and Italian seasoning.   Yummy!  =)

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